100% French hardy citrus and fruit trees, grown in open ground at 1,000 metres.

We sow our own Poncirus rootstocks here on the farm, so our hardy citrus trees are 100% French, from sowing to grafting. Grafting, outdoor growing and exclusively organic fertilisation: we control the whole process ourselves, on a self-sufficient permaculture farm.

  • 4.6 out of 5 from 14 Google reviews
  • 100% grown in open ground, outdoors
  • Poncirus sown and raised on the farm
Citrus tree laden with fruit in February, at Peslières

Citrus tree laden with fruit in early February, at Peslières (1,000 m).

Everything we grow

Citrus, fruit trees, soft fruit, perennial vegetables and ornamental plants: hardy plants, all grown on the farm, in open ground and outdoors, at an altitude of 1,000 m.

  • Young citrus trees in flower on the farm

    Hardy citrus trees

    Grafted low onto our own Poncirus, available all year round.

  • Trees on the farm, at an altitude of 1,000 m

    Fruit trees

    Hardy heritage varieties, shipped bare-root or with a root ball from October to March.

  • Ripe raspberries on the farm

    Soft fruit

    Raspberries, redcurrants, blackcurrants and goji: everything you need for a generous fruit hedge.

  • The vegetable garden beside the farmhouse

    Perennial vegetables and herbs

    Rhubarb, tree onion, comfrey, mint, sage: plant once, harvest for years.

See our ornamental trees and plants too

A 100% self-sufficient farm, 100% French plants

At Peslières, everything comes from the farm: the electricity, the water, the rootstocks and the plants. A non-polluting permaculture farm, at an altitude of 1,000 m.

The farmhouse and garden at Peslières
  • Solar electricity

    All the farm’s electricity comes from the sun.

  • Rainwater and spring water

    No mains connection: watering comes from the sky and the mountain.

  • 100% organic fertilisation

    Our plants are fed exclusively on organic fertilisers, with no chemical fertilisers or pesticides.

  • 100% grown in open ground, outdoors

    No heated greenhouse, ever: our citrus trees grow outdoors at 1,000 m, summer and winter alike.

  • 100% French Poncirus

    Our rootstocks are sown and raised on the farm: no imported rootstocks.

The frost scale

The hardiness of our citrus trees, put to the test every winter in open ground at 1,000 m. The two markers show where the farm’s climate sits.

0 °C −10 °C
7 nights per winter
−17.4 °C
February 2018
−30 °C
  • Poncirus trifoliata −25 °C
  • No. 1 Tri Voss −15 to −18 °C
  • Citrange ‘Morton’ −15 to −18 °C
  • Citrangequat ‘Thomasville’ −15 °C
  • Eremorange −13 to −15 °C
  • Citsuma ‘Prague’ −13 to −15 °C
  • Shangjuan −12 to −15 °C
  • Satsuma ‘Owari’ −12 °C
  • Keraji −12 °C
  • Yuzu −12 °C
  • USA 119 −12 °C
  • Clementine ‘Marie Jan’ −12 °C
  • Orangequat ‘Nippon’ −12 °C
  • Shiva Mikan −12 °C

All our varieties withstand at least −12 °C in open ground and outdoors on the farm, where we have been growing citrus since 2015. The lighter section of each bar shows the variety’s maximum hardiness.

Météo-France weather station at Saint-Germain-l’Herm (1,070 m), close to the farm: since we settled here in 2013, it has recorded −16.2 °C in February 2013, −17.4 °C in February 2018, −14.3 °C in January 2024 and −13.5 °C in January 2026. On average, 7 nights per winter below −10 °C.

  • Eremorange

    Eremorange

    Citrus glauca × Citrus sinensis

    • Hardiness −13 to −15 °C
    • Harvest Mid-September to mid-October
    • Fruit Crunchy vesicles, like a caviar lime

    Young tree about 40 cm tall, grafted low.

    Find out more about Eremorange

  • Citsuma ‘Prague’

    Citsuma ‘Prague’

    Poncirus + Citrus unshiu

    • Hardiness −13 to −15 °C
    • Harvest November to December
    • Fruit Juicy mandarin with a Satsuma flavour

    Young tree about 40 cm tall, grafted low.

    Find out more about Citsuma ‘Prague’

  • Shangjuan

    Shangjuan

    Citrus × wilsonii

    • Hardiness −12 to −15 °C
    • Harvest November
    • Fruit Large and very juicy, perfect for tarts

    Young tree about 40 cm tall, grafted low.

    Find out more about Shangjuan

  • Satsuma ‘Owari’

    Satsuma ‘Owari’

    Citrus unshiu

    • Hardiness −12 °C
    • Harvest November
    • Fruit Seedless mandarin

    Young tree about 40 cm tall, grafted low.

    Find out more about Satsuma ‘Owari’

Raspberry tipi in the farm’s forest garden Bunches of redcurrants picked on the farm

Bare-root soft fruit and fruit trees

From October to March, while the plants are dormant, we ship our fruit trees and soft fruit bare-root or with a root ball. It is the ideal time to plant an orchard or a fruit hedge: the roots settle in throughout the winter.

  • Everbearing raspberry ‘Fall Gold’, yellow fruit
  • Everbearing raspberry ‘Purple’, large fruit
  • Redcurrant ‘Flamboyant’
  • Blackcurrant ‘Black Pearl’
  • Red gooseberry ‘Hinnonmäki’
  • American black walnut

See all fruit trees and soft fruit

Low-grafted young trees: the grower’s choice

Each citrus tree is delivered as a young tree measuring about 40 cm above the pot, grafted low onto our own Poncirus. This guarantees a more vigorous, more productive and fully hardy tree.

  • Planted young, it settles in better

    Its roots grow straight into your own soil: it establishes faster, gains vigour and comes into fruit more reliably.

  • Grafted low for full hardiness

    Right at ground level, the graft union stays protected by the winter mulch: the tree benefits from the full hardiness of its rootstock.

  • A sturdy trunk, no stake needed

    The Poncirus provides the roots, while the variety itself forms a vigorous trunk. The tree stands on its own against wind and snow.

Exclusive to L’Arche

  • Clementine ‘Marie Jan’

    Clementine ‘Marie Jan’

    Grown from a seed sown by a nun in the Bouches-du-Rhône several decades ago, the mother tree now stands 6 metres tall and crops abundantly. On the farm, it withstands −12 °C in open ground. An exclusive variety, available only from L’Arche du Livradois.

    Discover ‘Marie Jan’

  • Grapefruit ‘Enzo’

    Grapefruit ‘Enzo’

    A collector’s grapefruit that has thrived in open ground for three winters, in an unheated polytunnel at 1,000 m, including the cold snap of January 2026. Its juicy, seedless fruit grows sweeter and sweeter the longer it stays on the tree.

    Discover ‘Enzo’

Learn, plant, create

Beyond plants, L’Arche du Livradois also offers services, training courses and handmade creations.

  • Grafting at your home

    We graft your trees at your home and advise you on your planting, in the Puy-de-Dôme and Haute-Loire.

    €50 per hour including VAT, with travel charged at the same rate.

    Book a visit

  • A gemstone being cut in the workshop

    Training courses

    Permaculture, grafting, earth building and an introduction to lapidary work: cutting faceted and cabochon gemstones. Hands-on courses, held on the farm.

    Half-day or full-day sessions, booked online.

    See the training courses

  • Seed jewellery

    Pendants carved from an avocado stone, a horse chestnut or other seeds, set with small natural rough sapphires and made by hand.

    One-of-a-kind pieces coming soon to the shop

  • Visit by appointment

    Choose your plants on site at Peslières and leave with advice tailored to your land. The exact location is given to you when your appointment is confirmed. Collect your orders with no delivery charge.

    Book an appointment

Planted by our customers

“Like Michel, I bought an Eremorange and a Satsuma Owari, and everything went wonderfully.”

F. A., Google review, 5 out of 5

“Healthy plants that coped with being shipped during a 40 °C heatwave.”

G. M., Google review, 4 out of 5

“They are acclimatising well to the soil and to the mid-mountain conditions of Savoie.”

G. D., customer since 2024

4.6 out of 5 from 14 Google reviews

New citrus trees go on sale in June and July.

This spring’s grafts are ready in summer and sell out fast. Sign up to our newsletter at the bottom of this page and we will let you know as soon as they go on sale.