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A two-crop fig of excellent flavour: breba figs in early June, then a second crop at the end of August. Our plants come from an Auvergne mother tree that withstood −18 °C for two weeks without damage.
'Précoce de Dalmatie' gives two crops a year. Its figs, with thin green skin, hide red, juicy, fleshy pulp rich in sugar. They are delicious fresh and make a very fragrant jam. The tree is vigorous and very productive.
Full sun, ideally against a south-facing wall, in well-drained soil. Mulch the base during the first winters.
A farm-grown plant raised outdoors at 1,000 m altitude in the Livradois-Forez Regional Nature Park: never in a heated greenhouse, fed with organic fertiliser only and grown following permaculture principles.